Ishmah, N. ., Anugrah, R. M. ., & Purbowati. (2020). PERBEDAAN KADAR GLUKOSA PADA NASI YANG DISIMPAN DI MAGIC COM DAN DI SUHU RUANG: GLUCOSE LEVELS DIFFERENCES IN RICE HAS STORED IN MAGIC COM AND IN ROOM TEMPERATURE. JURNAL GIZI DAN KESEHATAN, 12(27), 65–73. https://doi.org/10.35473/jgk.v12i27.62