MULFIYANTI EDI KAMAL; MUSDALIFAH S; RATE, S.; KURNIA YUSUF; MUSLIHA MUSTARY. The Hubungan Penerapan Prinsip Gizi Seimbang dengan Status Gizi Selama Masa Pandemi Covid-19 pada Tenaga Kesehatan di RSUD Polewali: The Relationship of The Application Of Balanced Nutrition Principles to Nutritional Status During The Covid-19 Pandemic on Health Personnel at Polewali Hospital. JURNAL GIZI DAN KESEHATAN, [S. l.], v. 14, n. 1, p. 100–113, 2022. DOI: 10.35473/jgk.v14i1.267. Disponível em: https://jurnalgizi.unw.ac.id/index.php/JGK/article/view/267. Acesso em: 29 apr. 2024.