PUTRI, B. R. A. .; MARYANTO, S. .; PURBOWATI. PENGARUH PEMBERIAN JUS CAMPURAN TOMAT (Solanum lycopersicum) DAN PISANG AMBON (Musa Paradisiaca,Linn) TERHADAP PENURUNAN HIPERTENSI USIA 46-65 TAHUN DI DESA NYATNYONO KECAMATAN UNGARAN BARAT KABUPATEN SEMARANG: THE INFLUENCE OF THE GIVING OF THE MIX JUICE OF TOMATO (SOLANUM LYCIPERSICUM) AND BANANA AMBON (MUSA PARADISIACA, Linn) AGAINST A DECLINE IN HYPERTENSION 46-65 YEARS OLD IN THE VILLAGE OF NYATNYONO SUB-DISTRICT OF UNGARAN WEST SEMARANG REGENCY. JURNAL GIZI DAN KESEHATAN, [S. l.], v. 10, n. 23, p. 42–50, 2018. DOI: 10.35473/jgk.v10i23.41. Disponível em: https://jurnalgizi.unw.ac.id/index.php/JGK/article/view/41. Acesso em: 12 jul. 2024.